The blue economy and aquaculture play a crucial role in providing food security and generating economic opportunities while promoting sustainable development. Aquaculture, in particular, has been identified as a key sector to address the challenges of food security and economic development, especially in regions where there is a high demand for fish and limited opportunities for wild-capture fisheries. The blue economy, which encompasses a wide range of economic activities related to oceans, seas, and coastal areas, has the potential to generate significant economic benefits while promoting the sustainable use of marine resources. By investing in the blue economy and aquaculture, we can create sustainable livelihoods, reduce poverty, and promote environmental conservation.