



THE AQUACULTURE CONSORTIUM (TAC)
The consortium is an association of input and service enterprises dedicated to implementing a comprehensive approach to value chain development. With a focus on fingerling production, feed production, transport, cold chain management, fish processing, and trading locally and in the export markets, the consortium is dedicated to the entire value chain ecosystem.
At the core of the consortium’s approach is value addition, a structured logistics system, and a consumer feedback system, all designed to drive sustainable growth in the fish farming industry.




